Sangria
A traditional Spanish drink, sangria is a refreshing red wine punch made with chopped fruit. Easy to make ahead and stored, our sangria can be chilled in the refrigerator for up to 3 days.
Save as PDFIngredients
Servings: 8 servings
Sangria
- 1 (750 ml) bottle red wine
- juice from 2 oranges
- juice from 1 lemon
- juice from 1/2 lime
- 1/4 cup brandy
- 1/2 cup Simple Syrup
- 1 apple, sliced with peel
- 1 orange, sliced with rind
- 1 liter lemon-lime seltzer
- ice
Instructions
Sangria
Step 1: In a 64 ounce pitcher, add wine and squeeze in juices from the orange, lemon and lime. Add in brandy, syrup, and fruit slices. Stir well, slightly crushing some of the fruit to increase flavor.
Step 2: Add seltzer and ice. Mix well.
Step 3: Serve immediately in wine glasses or refrigerate in an airtight beverage container for up to 3 days.
