Iced Raspberry Matcha Latte

Beverages

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Sweet and fruity with a nice kick of caffeine, the Iced Raspberry Matcha Latte is a light and bright way to start off your morning or afternoon. Raspberry syrup brings a refreshing counterbalance to stronger vegetal flavors associated with matcha, making this beverage a fun twist on a classic treat. Top with fresh raspberries for an extra punch of sweetness.

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Ingredients

Servings: 16 oz

For the Raspberry Syrup:

300 grams raspberries
300 grams Florida Crystals® Organic Raw Cane Sugar
300 grams hot water

For the Iced Raspberry Matcha Latte:

2 teaspoons matcha powder
2 ounces raspberry syrup
2 ounces hot water
8 ounces chilled milk
ice

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Instructions

For the Raspberry Syrup:

Bring water to a boil and mix in all ingredients. Strain raspberries and bottle.

For the Iced Raspberry Matcha Latte:

Step 1: Add syrup to cup.

Step 2: Mix matcha powder, hot water and syrup and stir.

Step 3: Add ice and chilled milk. Add raspberries on top.